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Delicious and Nutritious Recipes for Busy People

Are you a busy person who often finds it challenging to prepare healthy meals due to time constraints? Don’t worry! We have got you covered.

In this article, we will share some delicious recipes that are not only nutritionally beneficial but also easy to make and not time-consuming. These recipes are perfect for busy individuals like us who want to enjoy healthy and delicious meals without spending hours in the kitchen. Plus, they are cost-effective, making them a great option for those who want to eat healthy on a budget.

1. Quinoa Salad with Roasted Vegetables

Quinoa is a protein-rich grain packed with essential nutrients, making it an excellent choice for a healthy and filling meal. This quinoa salad with roasted vegetables is not only nutritious but also bursting with flavors.

Quinoa Salad with Roasted Vegetables

To make this delicious salad, you will need:

  • 1 cup of quinoa
  • Assorted vegetables (such as bell peppers, zucchini, and cherry tomatoes)
  • Olive oil
  • Garlic powder
  • Salt and pepper to taste
  • Fresh herbs (such as basil or parsley)
  • Lemon juice

Here’s how to prepare the quinoa salad:

  1. Cook the quinoa according to the package instructions and let it cool.
  2. Preheat the oven to 400°F (200°C).
  3. Cut the assorted vegetables into bite-sized pieces and place them on a baking sheet.
  4. Drizzle olive oil over the vegetables and sprinkle with garlic powder, salt, and pepper.
  5. Toss the vegetables to coat them evenly with the spices and oil.
  6. Roast the vegetables in the preheated oven for about 20-25 minutes or until they are tender and slightly charred.
  7. In a large bowl, combine the cooked quinoa, roasted vegetables, fresh herbs, and a squeeze of lemon juice.
  8. Toss everything together until well combined.
  9. Season with additional salt and pepper if needed.
  10. Serve the quinoa salad as a main course or as a side dish.

This quinoa salad is not only healthy but also versatile. You can add other ingredients such as nuts, seeds, or grilled chicken to make it even more nutritious and satisfying.

2. One-Pot Pasta Primavera

Pasta is a staple in many households, but it can sometimes be time-consuming to prepare. However, with this one-pot pasta primavera recipe, you can enjoy a delicious and nutritious pasta dish without the hassle of multiple pots and pans.

One-Pot Pasta Primavera

To make this easy and flavorful pasta primavera, you will need:

  • 8 ounces of whole wheat pasta
  • Assorted vegetables (such as broccoli florets, bell peppers, and cherry tomatoes)
  • Garlic
  • Olive oil
  • Vegetable or chicken broth
  • Parmesan cheese
  • Salt and pepper to taste
  • Fresh basil

Here’s how to prepare the one-pot pasta primavera:

  1. In a large pot, heat olive oil over medium heat.
  2. Add minced garlic and sauté for a minute until fragrant.
  3. Add the assorted vegetables and cook for a few minutes until they start to soften.
  4. Add the whole wheat pasta and vegetable or chicken broth.
  5. Bring the mixture to a boil and then reduce the heat to a simmer.
  6. Cover the pot and cook for about 10-12 minutes, or until the pasta is al dente and most of the liquid has been absorbed.
  7. Stir in grated Parmesan cheese and season with salt and pepper.
  8. Garnish with fresh basil.
  9. Serve the one-pot pasta primavera hot and enjoy!

This one-pot pasta primavera is not only easy to make but also a great way to incorporate a variety of vegetables into your diet. You can customize the recipe by adding your favorite vegetables or protein sources like grilled chicken or shrimp.

3. Sheet Pan Chicken Fajitas

If you’re a fan of Mexican cuisine, you’ll love this sheet pan chicken fajitas recipe. It’s a quick and easy way to satisfy your cravings for spicy and flavorful fajitas without spending too much time in the kitchen.

Sheet Pan Chicken Fajitas

To make these delicious sheet pan chicken fajitas, you will need:

  • 2 bell peppers (any color), thinly sliced
  • 1 onion, thinly sliced
  • 2 boneless, skinless chicken breasts, sliced
  • Olive oil
  • Lime juice
  • Chili powder
  • Cumin
  • Paprika
  • Garlic powder
  • Salt and pepper to taste
  • Tortillas

Here’s how to prepare the sheet pan chicken fajitas:

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine the sliced peppers, onions, chicken, olive oil, lime juice, chili powder, cumin, paprika, garlic powder, salt, and pepper.
  3. Toss everything together until the chicken and vegetables are well coated with the spices and oil.
  4. Spread the chicken and vegetable mixture evenly on a baking sheet.
  5. Roast in the preheated oven for about 20-25 minutes or until the chicken is cooked through and the vegetables are tender.
  6. Warm up tortillas in a separate pan or in the oven.
  7. Serve the sheet pan chicken fajitas with warm tortillas and your favorite toppings, such as salsa, guacamole, or sour cream.

These sheet pan chicken fajitas are not only delicious but also a great option for meal prepping. You can make a large batch and store the leftover fajitas in the refrigerator for quick and easy meals throughout the week.

4. Overnight Chia Pudding

Breakfast is the most important meal of the day, but who has time to prepare an elaborate meal in the morning? That’s where overnight chia pudding comes to the rescue. This nutritious and easy-to-make breakfast option can be prepared the night before, saving you precious time in the morning.

Overnight Chia Pudding

To make this simple and healthy overnight chia pudding, you will need:

  • 1/4 cup chia seeds
  • 1 cup milk of your choice (almond milk, coconut milk, or any other milk)
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • Your favorite toppings (such as berries, nuts, or granola)

Here’s how to prepare the overnight chia pudding:

  1. In a mason jar or a container with a lid, combine the chia seeds, milk, honey or maple syrup, and vanilla extract.
  2. Stir or shake well to make sure the chia seeds are evenly distributed.
  3. Cover the jar or container and refrigerate overnight, or for at least 4 hours.
  4. In the morning, give the chia pudding a good stir to break up any clumps.
  5. Top with your favorite toppings, such as fresh berries, nuts, or granola.
  6. Enjoy the delicious and nutritious overnight chia pudding!

This overnight chia pudding is not only a time-saver but also a great source of fiber, protein, and omega-3 fatty acids. You can customize it by adding different flavors and toppings to suit your taste buds.


Being busy doesn’t mean you have to compromise on your health and well-being. With these delicious and nutritious recipes, you can enjoy flavorful meals without spending too much time in the kitchen. Whether you’re looking for a quick and easy salad, a simple pasta dish, a flavorful Mexican-inspired meal, or a time-saving breakfast option, these recipes have got you covered.

Remember, eating healthy doesn’t have to be complicated or expensive. By choosing ingredients that are nutritionally beneficial, cost-effective, and easy to prepare, you can nourish your body and enjoy delicious meals even on the busiest of days. So, give these recipes a try and see how they make a positive impact on your health and overall well-being!

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